Nutritional Sciences Program Promotes Healthy Eating Habits to Kids | Springfield College

Nutritional Sciences Program Promotes Healthy Eating Habits to Kids

Nutritional Sciences major Emory Fairchild talks about the benefits of taking part in this educational experience.

 

The Springfield College Nutritional Sciences program recently hosted a Fit Fest for youngsters who are part of the Springfield College Partner's mentoring program on the campus. Led by Springfield College Nutritional Sciences Program Director Donna Chapman, students helped educate the kids in eating healthy foods. Listen to Nutritional Sciences major Emory Fairchild talk about the benefits of taking part in this educational experience.